Start by opening a tab by giving your ID and credit/debit card to the front desk (or any other of our 3 bars).
You'll be handed a On Par RFID card - this will be used to activate the taps whenever you're ready.
Tap your RFID card to any drink reader to start pouring. You can pour yourself a taster or a full pint, paying only for the ounces you pour.
Check out on your time — drop your RFID card in the gratuity boxes, check out with any staff member, or simply leave and we’ll close your tab at the end of the night (20% gratuity applied).